Standard 6 in Cakes

Ingredients

Vanilla Base: Flour. Sugar, Eggs, Baking Powder, Greek Yogurt, Milk, Salt, Vanilla Bean Paste, Butter 

Chocolate Base: Flour. Sugar, Eggs, Baking Soda, Sour Cream, Canola Oil, Salt Cocoa Powder, Water

Red Velvet Base: Flour. Sugar, Eggs, Baking Soda, Sour Cream, Milk, Salt, Cocoa Powder, White Vinegar, Butter

Swiss Buttercream Base (BCB): Egg Whites, Sugar, Butter, Vanilla Bean Paste

Whipped Cream: Heavy Cream, Vanilla Bean Paste, Vanilla Pudding Powder, Confectioners Sugar

 

Each variety contains one base as well as the specific flavor.

Vanilla Vanilla: Vanilla Base     Frosting: BCB

Double Chocolate: Chocolate Base     Frosting: Ganache (Heavy Cream & Chocolate)

Red Velvet: Red Velvet Base     Frosting: BCB+Cream Cheese

Sweet Strawberry: Vanilla Base+Strawberries     Frosting: BCB+Strawberries

Birthday Fun: Vanilla Base+Rainbow Sprinkles     Frosting: BCB

Miss Frescita: Vanilla Base+Strawberries     Frosting: Whipped Cream

Sir Peter Rabbit: Vanilla Base+Carrots+Fall Spices     Frosting: BCB+Cream Cheese

Sunshine & Rain: Vanilla Base+Lemons     Frosting: BCB+Blueberries